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Robert Mondavi Winery 5-Course Wine Dinner

Robert Mondavi Winery 5-Course Wine Dinner

An Evening with Robert Mondavi Winery.

Join one of Wine Spectator’s “Best of Award of Excellence” recipients, Prime & Provisions, for a special collaboration wine dinner with Robert Mondavi Winery on Saturday, July 13th. The dinner will be hosted by DineAmic Group Wine Director Adam Sweders, as well as Robert Mondavi’s own Master of Wine and Winemaker, Nova Cadamatre.

CLICK HERE TO RESERVE YOUR SEAT

Father’s Day Brunch

Father’s Day Brunch

 

Join Prime & Provisions for their annual Father’s Day Brunch on Sunday, June 16th. Beginning at 10am guests will indulge in a grand display including chef-attendant omelet & waffle stations, all-natural slow roasted Prime Rib carving station, Maple Glazed Ham, an extravagant raw bar, fresh fruits, pastries, assorted desserts & more.

Aberlour Scotch Whiskey Flights will also be available for $22. This includes three 1oz pours of their 12 Year, 16 Year & A’Bunadh. The perfect drink for Dad!

This year, we’ll also be offering endless Beermosas, a twist on the traditional mimosa, as part of our Grand Brunch. Our Beermosas will feature Revolution Brewing Company’s Sun Crusher Seasonal with our freshly squeezed orange juice.

Grand Brunch (including endless beermosas, mimosas & bloody marys) $85*; Standard Brunch $65; Children (ages 7-12) $25.

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Celebrate Graduation With Brunch

Celebrate Graduation With Brunch

Congrats to the Class of 2019

Celebrate your graduation by indulging in our Brunch.

Bring proof of graduation & your brunch is on us*!

Our grand display features omelet & waffle stations, all-natural slow roasted Prime Rib carving station, an extravagant raw bar, fresh fruits, pastries, assorted desserts & more.

* valid May – June

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Mother’s Day Brunch

Mother’s Day Brunch

 

 

Join Prime & Provisions for their annual Mother’s Day Brunch on Sunday, May 12th. Beginning at 10am guests will indulge in a grand display including chef-attendant omelet & waffle stations, all-natural slow roasted Prime Rib carving station, an extravagant raw bar, fresh fruits, pastries, assorted desserts & more.

Prime & Provisions is making gift giving simple. Design a beautiful floral arrangement for mom for $20 upon arrival to Mother’s Day Brunch.

Live music will be presented by the Treblemonsters.

Grand Brunch (including endless mimosas & bloody marys) $85*; Standard Brunch $65; Children (ages 7-12) $25.

*upgrade your experience to enjoy endless Veuve Clicquot mimosas ($100) or endless Dom Perignon mimosas ($250).

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James Beard Eats Week

James Beard Eats Week

Join Us for James Beard Eats Week

Friday, April 26 – Monday, May 6

 

Black Truffle & Duck Risotto 22

black truffleduck confit, parmesan, truffle oil

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Blackbird Vineyards 5-Course Wine Dinner

Blackbird Vineyards 5-Course Wine Dinner

An Evening with Blackbird Vineyards.

Join one of Wine Spectator’s 2018 “Best of Award of Excellence” recipients, Prime & Provisions, for a special collaboration dinner with Blackbird Vineyards on Saturday, May 11th. The dinner will be hosted by DineAmic Group Wine Director Adam Sweders,  as well as Blackbird Vineyards’ own, Veronica Cassaday.

CLICK HERE TO RESERVE YOUR SEAT

No Waste April

No Waste April

NO WASTE APRIL

AMERICANS WASTE NEARLY 40% OF ALL FOOD PRODUCED IN THE COUNTRY –USDA.GOV

IN HONOR OF EARTH DAY & THE HEALTH OF OUR ENVIRONMENT, DINEAMIC CHEF’S ARE RAISING AWARENESS TO COMBAT FOOD WASTE.

 

 NO WASTE STEAK SANDWICH

crustless white bread, garlic aioli, tomato jam, crispy onions, arugula
 
#WASTENOT • GIVE LEFTOVERS A NEW LIFE:
Whether you choose the Porterhouse for Two, Three or Four, remaining steak will be crafted into Executive Chef Joseph Rizza’s signature No Waste Steak sandwich. The sandwich is wrapped to-go and perfect for an afternoon snack or next-day meal.